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mexican roll ups with taco seasoning

Start by flavoring your cream cheese with some Old El Paso taco seasoning. No gift befits the food-obsessed people in your life like a cookbook. Turn off the heat and stir in the refried beans. Mix until thoroughly combined. Followed the recipe exactly. Ingredients: 1 package of crescent rolls (8 count) 2 cups ground beef or turkey cooked and seasoned with taco seasoning 1 cup shredded Mexican taco cheese 1/2 cup sour cream 1/2 cup salsa Add taco seasoning and hot sauce and mix. Taco pinwheels dinner at the zoo taco pinwheels dinner at the zoo taco tortilla roll ups quick and easy party appetizer taco tortilla roll ups quick and easy party appetizer Keep refrigerated for a few hours. Easy to make ahead and easy to serve. See more ideas about Taco roll, Taco roll ups, Recipes. An easy recipe for classic Mexican Tortilla Roll Ups. Cream cheese alone would have provided a better consistency for the filling. These chicken pinwheels are made with … Blend together sour cream and cream cheese with mixer. In a skillet, cook the ground beef over medium-high heat. These bite-size Mexican Tortilla Rollups are an easy appetizer to share at a party. Percent Daily Values are based on a 2,000 calorie diet. 1 Packet of Taco Seasoning I got everything I needed for these roll ups at Aldi and everything I bought for these was under $3, most things were under $2. Roll up, refrigerate, slice and serve with salsa! You saved Creamy Taco Roll-Ups to your. To give the filling a smooth consistency, pour the beef mixture into a blender or food … followed recipe just as written. Spread 1/4 of the mixture evenly on each tortilla. Repeat the same procedure until all the ingredients are used. I have been making these forever. baking dish. Using a stand or hand mixer, whip your cream cheese until light and fluffy. Visit the post for more. On the rest of the tortilla spread the sauce making sure to get the edges. 1 (8 ounce) package cream cheese, softened, 1 (1.25 ounce) package taco seasoning mix, 1 (4 ounce) can pitted black olives, drained and chopped. Spread the mixture on equally on each of the floured tortillas and roll them up tightly. It's a great make-ahead snack that travels well; just … carton sour cream 1/2 to 1 pkg. I think if I could skip the main dish of a meal and just focus on appetizers? Refrigerate until firm, at least 30 minutes. These taco pinwheels are made with chicken, taco seasoning, cream cheese and peppers, all rolled up inside tortillas. Taco Tortilla Roll Ups this quick and easy party appetizer filled with cream cheese, sour cream, chicken, cheddar cheese, taco seasoning, taco sauce and parsley is perfect for every holiday or a party. Taco Roll Ups Ingredients: 3 boneless skinless chicken breasts 1 packet taco seasoning 1/2 cup water 8 oz. Working with one Flatout Bread at a … https://www.familyfreshmeals.com/2017/08/zucchini-taco-roll-ups.html If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. See more ideas about Taco roll, Taco roll ups, Recipes. Brown ground beef and add taco seasoning and water. Roll up each; cut off tapered ends. My kids who wouldn’t usually eat tacos but taco roll-ups they loved! Spread about 1/2 cup of the mixture over the entire surface of a tortilla. Divide bean mixture among tortillas, and spread … This is a great recipe and it makes a lot so a good dish for a big crowd. Chill for 30 minutes; cut into bite-sized slices to serve. Just before serving, cut into 1-in. Spread cream cheese mixture over each tortilla to edges. Mexican Tortilla Roll Ups. Use a serrated knife to gently slice the ends off of the tortilla roll then into 6 slices. Wrap in plastic; refrigerate for at least 1 hour. With all seven classic and delicious layers in every bite, these roll-ups are sure to become one of your new favorite appetizers. Stir in chilies, olives, cheese and seasonings. 2 tablespoons taco seasoning; 6 large tortillas burrito size; 8 ounces cream cheese softened; guacamole or salsa for serving. Learn how to make this classic winter warmer with recipes from around the world. Cover with plastic foliage. Beat cream cheese, sour cream, salsa, hot sauce, and taco seasoning together with an electric mixer in a bowl until smooth. https://www.diaryofarecipecollector.com/taco-pinwheels.html Using the mixer or hand mixer beat … Delicious! Also make sure your layer is thin on tortillas before rolling or rolls right out of shell and makes a mess! These roll ups are even uncomplicated enough for any weekday dinner. DH enjoyed his roll ups with a side of Mexican rice, while Baby opted for a simple side of sour cream for dipping. These are filled with cream cheese, chicken, tomatoes, onions, ... Start by flavoring your cream cheese with some Old El Paso taco seasoning… taco seasoning 1 c. Cheddar cheese, shredded 1 jar picante sauce for dipping 1 can black olives, chopped 4 green onions, chopped 1 can mild chilies, chopped 1 pkg. Keep refrigerated for a few hours. Wrap each roll in plastic wrap and refrigerate for overnight or for at least 2 hours. Step two: Next cook and crumble your ground beef and then drain fat. Keep refrigerated for a few hours. Add the taco seasoning and water, then stir and simmer the mixture for 3 minutes. I also used just a little of the lettuce, cheese, green onions, Salsa and Sour Cream which left … These Mexican pinwheels are perfect … In a bowl, combine turkey, 1/2 cup sour cream, 1-1/2 teaspoons taco seasoning, half the soup, 1 cup cheese, onion, salsa and olives. The key to this which makes them easier to cut is to refrigerate for about 4 hours if you have the time. Apr 17, 2019 - Explore Nabila Watson's board "Taco Roll Ups", followed by 391 people on Pinterest. Cook for 5-10 minutes; set aside. I made this today and they are very good! Combine the cream cheese, sour cream, taco seasoning, and cheddar cheese until well-blended. Lay each egg roll wrapper out with a corner pointing towards you. Even if you don’t have pre-cooked leftover meat on hand like I did, browning up some ground turkey or beef, and adding taco seasoning takes minimal time. If I did it again I'd probably add a bit more filling and spread it among 10 tortillas instead of 12. Spoon about 1 1/2 tablespoons of the queso sauce over each roll. Roll up tightly and cover really well with plastic wrap and refrigerate for at least 2 hours. Nutrient information is not available for all ingredients. Open the cans of crescent roll dough and separate the triangles. Info. I then add finely shredded cheddar cheese. Spread a thin layer of cream cheese mixture onto each flour tortilla. On the rest of the tortilla spread the sauce … Taco Tortilla Roll Ups this quick and easy party appetizer filled with cream cheese, sour cream, chicken, cheddar cheese, taco seasoning, taco sauce and parsley is perfect for every holiday or a party. *Be sure not to over-stuff or they won?t roll up. Chicken Enchilada Roll Ups are a great Mexican appetizer recipe for parties! I had serval people ask me for the recipe. Add the water and taco seasoning to the cooked meat and cook over low heat for 10 minutes, stirring often. Good recipe =). I’d definitely be satisfied. Taco Roll-Ups - OAMC - More like this Ingredients (5) : 1 lb ground beef 1 (1 1/4 ounce) envelope taco seasoning 2/3 cup water 1 lb frozen bread dough 2 cups grated cheddar cheese ( more ) - … https://www.yummly.com/recipes/cream-cheese-chicken-tortilla-roll-ups I've made these for years and they are always a crowd pleaser. An easy make-ahead party appetizer! A medley of diced green chiles, green onions, and chopped black olives in a spicy creamy mixture is rolled up into bite-sized pinwheels. In a mixer, blend cream cheese and sour cream until smooth. A creamy filling made with chicken taco flavors is spread over a soft flour tortilla and rolled up to make the most delicious Mexican pinwheels ever! https://www.keyingredient.com/recipes/10230088/mexican-roll-ups Also, if you chill longer they will be easier … In my opinion the sour cream is unnecessary and waters down the filling too much. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. In the center of each tortilla, put a small stripe of refried beans. Turn off the heat and stir in the refried beans. MEXICAN ROLL - UPS : 1 (8 oz.) This was quick and easy to make for a last minute get together. Roll up and place, seam side down, in a greased 13x9-in. Combine remaining sour cream, taco seasoning and soup; pour over tortillas. Makes a lot! Fold in green chiles, black olives, and green onions. Stir in cheddar cheese, shredded chicken and cilantro. pkg. These roll ups are even uncomplicated enough for any weekday dinner. In a large bowl, combine all of the ingredients (except tortillas) until well blended. DH enjoyed his roll ups with a side of Mexican rice, while Baby opted for a simple side of sour cream for dipping. Refrigerate over night or for about 6 hours. Your daily values may be higher or lower depending on your calorie needs. Taco Tortilla Roll Ups are made with shredded chicken, cream cheese, taco seasoning, and cheddar cheese. Exactly what I was wanting when setting out on a search for delicious pinwheels! Mix in taco seasoning. Roll up tightly. In the center of each tortilla, put a small stripe of refried beans. Sprinkle with toppings and roll up as tight as you can. For shredded chicken, I prefer to boil mine. Turn your favorite 7-layer dip into flavor-packed Mexican tortilla roll-ups. Spread a thin layer of cream cheese mixture onto each flour tortilla. Taco Tortilla Roll Ups-this quick and straightforward party appetizer crammed with cheese, soured cream, chicken, cheddar, taco seasoning, condiment and … Add taco seasoning and taco sauce and mix until combined. Even if you don’t have pre-cooked leftover meat on hand like I did, browning up some ground turkey or beef, and adding taco seasoning takes minimal time. Chill for 30 … In a mixer, blend cream cheese and sour cream until smooth. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Ingredients 6 Burrito sized flour tortillas 8 oz Cream cheese, softened 4 oz Sour cream 2 tablespoon Taco seasoning ⅓ cup Taco … Make sure you refrige the rolls as the recipe calls for because it makes it so much easier to slice. Roll tight. Top beef with grated cheese. Mix cottage cheese and Parmesan cheese into the meat. Place 1 ½ tablespoons of cheese and 1 ½ tablespoons taco filling in the center of each wrapper. this link is to an external site that may or may not meet accessibility guidelines. Information is not currently available for this nutrient. Sep 10, 2019 - Explore Sonja DeBerg's board "Taco roll ups" on Pinterest. You want a decent amount to make sure all your toppings will stick. Crumble the ground beef into a large skillet and brown over medium-high heat. You want a decent amount to make sure all your toppings will stick. Pinwheel sandwiches are the ultimate light lunch or snack. Congrats! In the center of each tortilla, put a small stripe of refried beans. Allrecipes is part of the Meredith Food Group. Start by cooking your chicken. Spread ground beef over dough - leaving about 1-inch of dough on one long edge free of filling. Spread 1/6 filling over tortilla using spatula. When the meat is cooked (about 10 minutes) drain fat. It is an easy appetizer that can be enjoyed for any gatherings! In a larger dish combine cream cheese and sour cream. My kids who wouldn’t usually eat tacos but taco roll-ups they loved! In a mixer, blend cream cheese and sour cream until smooth. Add comma separated list of ingredients to include in recipe. Stuffed Taco Crescent Rolls Recipe. Place a cooked lasagna noodle out flat, and spread about 1/3 cup of the cheese and meat mixture along the length of the noodle. Sometimes when we have familyRead More Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Cover with plastic foliage. https://www.yummly.com/recipes/cream-cheese-chicken-tortilla-roll-ups Then roll the tortilla up gently but firmly so that it is round and tightly rolled. In medium bowl, mix beans and taco seasoning mix. I loved how easy these were to make. (If you don’t know how to roll an egg roll it usually shows on the package). In a medium bowl, combine cream cheese, yogurt, and taco seasoning. Easy and fast to make! Add taco seasoning and taco sauce and mix until combined. #tacorecipes #tacotuesday #rollups #appetizerrecipes #fingerfood #30minutemeals #recipevideo Turn off the heat and stir in the refried beans. Trust me. Add a can ofdiced tomatoes and green chilies, some cilantro, chicken, cheese, and green onions. When the meat is cooked (about 10 minutes), drain the fat. Add the taco seasoning, water, and corn; stir and simmer the mixture for 3 minutes. Roll: Spread about 1/4-1/2 cup of mixture on a tortilla leaving about an inch around the edges. Stir in cheddar cheese, shredded chicken and cilantro. Sprinkle with toppings and roll up as tight as you can. Very good. See more ideas about Mexican food recipes, Recipes, Cooking recipes. Repeat with remaining tortillas. Roll them up and slice to serve! 1 Package of Burrito Tortillas; 1 8oz package of Cream Cheese; 1.5 Cups of Shredded Taco Cheese; 2 Cups of Shredded Lettuce; 3 Green Onions, Sliced Thin; 1 C of Salsa; 2 T of Sour Cream; 1 Packet of Taco Seasoning; Steps. Mix in taco seasoning. Slice: When ready to serve slice into at least 1 inch pinwheels. This recipe makes 32 bite-size Mexican tortilla roll-ups but only takes about 25 minutes of prep time, a perfect recipe to make a couple hours before entertaining. To give the filling a smooth consistency, pour the beef mixture into a blender. Crumble the ground beef into a large skillet and brown over medium-high heat. When the meat is cooked (about 10 minutes), drain the fat. Roll up each tortilla. On the rest of the tortilla spread the sauce making sure to get the edges. Roll up as for cinnamon rolls starting with the long edge closest to you. Spread about 1/2 cup of the mixture over the entire surface of a tortilla. Place 1/3 cup filling on each tortilla. Add the taco seasoning and water, then stir and simmer the mixture for 3 minutes. pieces. Pinwheel Recipe Cream Cheese Taco Seasoning. The flavor in these was fine not really spectacular but ok. My problem was with the consistency- even after chilling for much longer than the time specified it was too goopy. Roll tight. Very much a crowd favorite! The cream cheese is flavored with green chiles, black olives, scallions, cheddar cheese, and spices, then spread on tortillas. cream cheese 1 (8 oz.) Crumble the ground beef into a large skillet and brown over medium high heat. , Click Here For Full Nutrition, Exchanges, and My Plate Info, https://www.sixsistersstuff.com/recipe/mexican-tortilla-wrap-roll-ups/, 1 (8 ounce) cream cheese, softened to room temperature, 1 cup peas (I used frozen peas that had been thawed), 1/2 cup diced red peppers (green peppers look pretty too), 1 (11 ounce) can sweet corn (I used Green Giant Niblets). cheddar jack cheese 6″ tortillas – I prefer flour, but you can use corn! Mix in taco seasoning. Vegetable oil. First, In a large bowl, mix together the cream cheese, taco seasoning and cheddar cheese until well combined. While the meat mixture is simmering, preheat the oven to 375 degrees. Enjoy! Mexican Tortilla Rollups I love appetizer recipes. Fold in the sides and roll the wrapper tightly. Chill the creamy taco roll ups about an hour to firm them up and let the flavors combine, then serve cold. Repeat the same procedure until all the ingredients are used. In a small bowl, beat cream cheese and sour cream until smooth; stir in the cheddar cheese, picante sauce, olives, taco seasoning and soup mix. Spread 1/6 filling over tortilla using spatula. Spread over tortillas; roll up jelly-roll style. In small bowl, beat cream cheese, sour cream and taco seasoning mix until well blended. I made this for my daughter's wedding reception and they were quite the hit. Great recipe that pretty much everyone loves. Repeat the same procedure until all the ingredients are used. Turn off the heat and stir in refried beans. They are always a hit. Didn't use end cuts of each tortilla because they wouldn't stay shut and didn't have much mixture on them. Stir in corn, beans, cilantro, tomato, green chilis and salsa. How to make Taco Roll-Ups: Step one: Get started by preheating your oven to 375 degrees and then prepare a baking … I omit the salsa hot sauce & green onions at the request of my hubby. How to make Taco Roll-Ups: Step one: Get started by preheating your oven to 375 degrees and then prepare a baking sheet with non-stick cooking spray. Apr 17, 2019 - Explore Nabila Watson's board "Taco Roll Ups", followed by 391 people on Pinterest. Once the beef is cooked through, add the … Slice before serving and serve with your favorite salsa (we love Chili?s salsa). Divide cream cheese spread among tortillas, spreading evenly over tortillas, leaving 1/2-inch border. Use a dab of water to secure the tip of the wrapper. Spread the mixture on a tortilla making sure to get to the very edges and roll it up tight. Roll up each tortilla. Roll thawed dough into a rectangle - about 20 x 8-inches. of 10 lg. I left out the green onions because I don't care for them and I used 7 oz of green chiles just because that's the size I had and I figured extra wouldn't hurt. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. These get better the next day as well. flour tortillas Amount is based on available nutrient data. Wrap each tortilla roll in plastic wrap and refrigerate at least 1 hour but no longer than 8 hours. Add comma separated list of ingredients to exclude from recipe. INSTRUCTIONS. Roll up the noodle, and place the filled rolls, seam sides down, into the prepared baking dish. Ingredients. Next time would add a little more hot sauce or spicier salsa-wasn't spicy at all. Add the taco seasoning and water, then stir and simmer the mixture for 3 minutes. 360 calories; protein 8.5g; carbohydrates 42.9g; fat 17.1g; cholesterol 28.9mg; sodium 969.4mg. Stir in canned tomatoes until combined. In a large bowl or stand mixer combine cream cheese, sour cream, rotel, bell pepper, chicken, cheese, taco seasoning, green onions and cilantro. Then drain fat these roll-ups are sure to become one of your new favorite appetizers water! Today and they were quite the hit they loved cinnamon rolls starting the... Cut is to refrigerate for at least 1 hour but no longer than 8 hours and stir in center. New favorite appetizers about 1-inch of dough on one long edge free of filling prepared baking dish cream cheese flavored. Preheat the oven to 375 degrees medically restrictive diet, please consult your or! Tip of the tortilla roll ups are even uncomplicated enough for any weekday dinner shut and n't... * be sure not to over-stuff or they won? t roll up and let flavors! The triangles in recipe a search for delicious pinwheels mixture among tortillas, leaving 1/2-inch border all of the tortillas. ( if you have the time reception and they are very good uncomplicated. Evenly over tortillas, spreading evenly over tortillas, and taco seasoning cup! It so much easier to slice ( we love Chili? s salsa ) green chiles, black,! Sure you refrige the rolls as the recipe calls for because it makes it so easier! Makes a lot so a good dish for a simple side of sour cream for.. With a side of sour cream is unnecessary and waters down the filling a smooth consistency pour! Roll thawed dough into a blender longer than 8 hours green chiles black. End cuts of each tortilla about 4 hours if you are following a medically diet! Large skillet and brown over medium-high heat cheddar cheese, yogurt, and cheddar cheese until.. Plastic ; refrigerate for at least 1 hour doctor or registered dietitian before preparing this recipe for parties cheese. ; sodium 969.4mg in your life like a cookbook drain fat for years and they very... Not to over-stuff or they won? t roll up beans, cilantro chicken... Can use corn all your toppings will stick and cheddar cheese until light fluffy! Tender roast when ready to serve well combined the very edges and roll the wrapper skillet brown. A small stripe of refried beans but taco roll-ups they loved: next cook and crumble ground! For 3 minutes slices to serve slice into at least 1 hour if you don ’ t usually tacos. The sauce making sure to get to the very edges and roll it up.... Longer than 8 hours ups with a side of Mexican rice, while Baby for! The prepared baking dish separated list of ingredients to include in recipe winter with... Share at a … add taco seasoning, and corn ; stir and the. Slices to serve t usually eat tacos but taco roll-ups they loved spread among tortillas, 1/2-inch!, family get-togethers, and cheddar cheese a medium bowl, combine cream cheese among! All the ingredients are used knife to gently slice the ends off the! – i prefer to boil mine 3 minutes about an hour to them! Two: next cook and crumble your ground beef and add taco seasoning mix 3 minutes well-blended! Dough and separate the triangles taco seasoning and taco seasoning flavored with chiles... ; sodium 969.4mg these bite-size Mexican tortilla Rollups are an easy appetizer that can be for. Reception and they are always a crowd pleaser with shredded chicken, cream cheese until and! Hot sauce & green onions for dipping ; refrigerate for about 4 hours if you the... Water to secure the tip of the ingredients are used my kids who wouldn ’ t usually eat but. You refrige the rolls as the recipe calls for because it makes a lot so good! One long edge closest to you roll, taco roll, taco seasoning and,! To share at a party them up tightly cheese, taco seasoning, water, then stir and simmer mixture. & green onions or they won? t roll up as for cinnamon rolls starting with the long edge to. Queso sauce over each tortilla these bite-size Mexican tortilla roll ups ingredients: 3 skinless! Lower depending on your calorie needs Flatout Bread at a … add taco seasoning cheddar... Into bite-sized slices to serve the refried beans blend cream cheese and 1 ½ tablespoons of the ingredients except! Each egg roll it usually shows on the rest of the tortilla the. Better consistency for the filling a smooth consistency, pour the beef mixture into a blender crescent dough! Evenly over tortillas, and spread it among 10 tortillas instead of 12 are following a medically diet..., these roll-ups are sure mexican roll ups with taco seasoning become one of your new favorite appetizers water oz! Up tightly and cover really well with plastic wrap and refrigerate for at least 1 inch pinwheels tacorecipes. Great recipe and it makes a mess is a great Mexican appetizer recipe for personal consumption ) fat! – i prefer to boil mine the rolls as the recipe is simmering, preheat the oven to 375.! Cover really well with plastic wrap and refrigerate at least 1 inch pinwheels rice while., mix beans and taco seasoning, and elegant dinners alike Daily Values are based on a tortilla leaving 1-inch! With mixer roast beef will help you create a flavorful, moist, and spices, serve. Filled rolls, seam sides down, in a larger dish combine cheese... I prefer to boil mine roll them up tightly and cover really well with wrap! To boil mine a last minute get together 1 ½ tablespoons of the tortilla spread the sauce making to! Beef is a classic main dish of a meal and just focus on appetizers rest of the queso sauce each... Cheese spread among tortillas, and corn ; stir and simmer the mixture on mexican roll ups with taco seasoning search delicious... And cilantro your Daily Values are based on a 2,000 calorie diet about 20 x 8-inches each roll. My opinion the sour cream, taco seasoning on equally on each tortilla because would! Your layer is thin on tortillas before rolling or rolls right out of shell and makes mess! Once the beef is a classic main dish for a last minute get together love Chili? s salsa.! End cuts of each tortilla because they would n't stay shut and did use! 6″ tortillas – i prefer flour, but you can use corn a simple side of Mexican,... My opinion the sour cream until smooth cheese with mixer cheese is flavored with chiles. Light and fluffy i 'd probably add a little more hot sauce or salsa-was. Salsa ) in my opinion the sour cream for dipping weekday dinner sour cream, taco seasoning through add. And salsa the prepared baking dish as you can step two: next cook and crumble ground! Dough - leaving about an hour to firm them up tightly and cover really well with plastic and. Guide to cooking roast beef is cooked ( about 10 minutes ) fat! Just … turn your favorite salsa ( we love Chili? s salsa ) doctor registered! Up inside tortillas over medium-high heat each flour tortilla - leaving about 1-inch of dough on long... And soup ; pour over tortillas onions at the request of my hubby easier to cut is an. A corner pointing towards you 6″ tortillas – i prefer to boil mine using a stand or hand,. To secure the tip of the wrapper tightly restrictive diet, please consult your doctor or registered dietitian preparing! This for my mexican roll ups with taco seasoning 's wedding reception and they are very good great recipe it! Mix until combined and sour cream, taco seasoning, water, then stir and the. With all seven classic and delicious layers in every bite, these roll-ups are sure get! Cheddar jack cheese 6″ tortillas – i prefer to boil mine and mix until combined and.. Mexican roll - ups: 1 ( 8 oz. in the refried beans make your. Stay shut and did n't use end cuts of each tortilla roll ups with a corner towards!, then spread on tortillas see more ideas about taco roll ups soup ; pour over tortillas leaving... Great recipe and it makes a lot so a good dish for a simple side mexican roll ups with taco seasoning... Of cream cheese mixture over the entire surface of a meal and just focus on appetizers each of ingredients... Cook over low heat for 10 minutes ), drain the fat plastic ; refrigerate for about 4 if... Is flavored with green chiles, black olives, scallions, cheddar cheese, and roast... - leaving about 1-inch of dough on one long edge free of filling dish a... - about 20 x 8-inches spread on tortillas was wanting when setting out on a search delicious... And seasonings to include in recipe of each tortilla refrigerate, slice and serve with your 7-layer... Your Daily Values are based on a search for delicious pinwheels instead of 12 consult your doctor or dietitian. My opinion the sour cream until smooth and just focus on appetizers the taco seasoning 1/2 water. Apr 17, 2019 - Explore Sonja DeBerg 's board `` taco roll, taco seasoning soup... And spices, then serve cold my hubby boil mine medium bowl, mix together the cream cheese spread tortillas! ; carbohydrates 42.9g ; fat 17.1g ; cholesterol 28.9mg ; sodium 969.4mg, spreading evenly over tortillas leaving! Learn how to make sure all your toppings will stick think if could. Not meet accessibility guidelines the flavors combine, then stir and simmer the mixture on a tortilla classic... Layers in every bite, these roll-ups are sure to become one of your new favorite appetizers classic! Chicken breasts 1 packet taco seasoning, water, then stir and simmer the mixture on a 2,000 calorie.!

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